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Preparation Time5 minutes
Servings2 – 3
Ingredients3 Hostess Twinkies
assorted dried fruits
assorted fruity decorative candies
2 green fruit leather (fruit roll ups)
dried mangoes (looks like pickled ginger)
InstructionsSlice Twinkies into peices about an inch tall.
Slice fruit rollups in strips to be long enough and wide enough to wrap around the twinkie peices.
Place dried fruits and candies into the cream filling.
Place twinkie rolls on a plate.